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    The very reason I write is so that I might not sleepwalk through my entire life.

    Zadie Smith

    nationalbook:

    "Bookplates first appeared in the 1480s with the book–owner’s coat of arms. In America, people started using them as early as 1680 and in greater numbers in the 1730s. And by the end of the nineteenth century, when the Arts and Crafts Movement was challenging the excessive decoration of the earlier Victorian taste, bookplate collecting became a fashionable pursuit, one that would remain so until World War II."

    Via the Smithsonian’s Archives of American Art Blog, the graphic contributions of American artists to the history of the bookplate.

    Tags book art history beautiful

    Reblogged from  

    nprbooks:

    In paperback this week…

    Enon, the follow-up novel to Paul Harding’s Tinkers, delves into a father’s feelings of loss and regret as he tries to deal with the death of his daughter and subsequent abandonment by his wife. 

    Amy Tan’s epic, The Valley Of Amazement, explores the tensions between mother and daughter, and old and new as it follows the lives of three women from three different generations. 

    A true story, Pilgrim’s Wilderness recounts the story of Papa Pilgrim, the man who drew national attention after bulldozing a road in a national park, and his family — a wife and fifteen kids — who were abused and isolated from the outside world by the patriarch. 

    Reblogged from NPR Books 

    Nothing punches up the flavors of a much-deserved cocktail like fresh, seasonal ingredients. 

Lucky for us, the team at Mason Shaker is spending their summer scouring local farmer’s markets, collecting the best, seasonal cocktail ingredients and publishing their findings in their Farmer’s Market Cocktail Guide. The first installment is available today, but keep your eyes on their Instagram for updates as the summer creeps on and ingredients come in and out of peak season. 

For more recipes and tons of cocktail inspiration you can also check out Shake, the new cocktail book from the Mason Shaker team.

    Nothing punches up the flavors of a much-deserved cocktail like fresh, seasonal ingredients.

    Lucky for us, the team at Mason Shaker is spending their summer scouring local farmer’s markets, collecting the best, seasonal cocktail ingredients and publishing their findings in their Farmer’s Market Cocktail Guide. The first installment is available today, but keep your eyes on their Instagram for updates as the summer creeps on and ingredients come in and out of peak season.

    For more recipes and tons of cocktail inspiration you can also check out Shake, the new cocktail book from the Mason Shaker team.

    Tags Mason Shaker Cocktail Drink Food Seasonal Farmer's Market W & P Design